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French food is famous all over the world and France has a rich history of fine cuisine that is taken very seriously, with Paris restaurants serving some of the finest food in the world.(read
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Santorini's cuisine is primarily based on the island's own agricultural products. When combined with the almost exclusively organic cultivation of the island the result is top quality ingredients that produce original, tasty and healthy food.(read
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Greek foods are fresh and local. Take a look at what might be served as an appetizer or entrée or dessert during a traditional meal.(read
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For people with an interest in ethical food, game such as pheasant or venison has a lot to offer. It's totally delicious too!(read
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Lardo di Colonnata is a traditional delicacy of preserved pork fat from the mountains of Tuscany, Italy. Find out how it's made and how to use it.(read
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Salmon has a reputation as a luxury fish, but is nowadays quite affordable. Find out more about this versatile fish.(read
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